It’s almost that time of year again to do all things green for St Patrick’s Day. Get ready for your own celebrations at home with Midori - the green Japanese melon infused classic.

Get inspired with our top picks for mixing with Midori.

Midori Melon Splash

Ingredients:

100ml Midori

60ml Maker’s Mark

Fresh Lime

Lemon Squash

 1. Pour the Midori and the Maker’s Mark into the glass over ice.

2. Top with a lemon squash such as lemon-lime Soda and a squeeze of lime.

3. Gently stir.

4. Garnish with a slice of fresh lime.

Midori Illusion

Ingredients

30mL Midori

15mL Vodka

15mL Cointreau

30mL Fresh Lemon Juice

Pineapple Juice

 1. Pour the Midori, Vodka, Cointreau and lemon juice into a cocktail shaker.

2. Shake the ingredients together and strain over a tall glass with ice.

3. Top with pineapple juice.

Midori Splice

Ingredients:

30ml Midori Melon

30ml Malibu

Pineapple juice

Coconut cream

 1.Fill your glass with ice.

2.Pour the Midori Melon and Malibu into the glass. Top with pineapple juice.

3.Gently pour the coconut cream so that it floats on the top.

4. Garnish with a wedge of fresh pineapple.

Midori Hot Lips

Ingredients

30ml Midori

30ml Mount Gay Eclipse rum

Cranberry Juice

Lime Wedges

 1. Fill a rocks/tumbler glass with ice.

2. Pour the Midori and Mount Gay Eclipse rum into the glass. Top with cranberry juice.

3. Squeeze lime wedges into glass and stir.

 Get Midori on special this week at Cellarbrations: www.cellarbrations.com.au/specials